
Main Dinner Menu
Starters
Chorba Soup
traditional North African Heart warming bulgur wheat, tomato and coriander soup
£ 4.95
Bastilla Fassilla
Sweet & savoury chicken, almond and cinnamon parcel
£ 7.50
Briouttes del Kebdah
Marinated Chicken Liver pastry cigar served with fragrant Plum chutney
£ 7.25
Tabssil Jben (V)
Golden almond encrusted goats cheese served w orange, radish & Dates Salad
£ 7.50
Tabssil Jazzar
Warm Fatoush salad of spicy lamb sausages and roasted peppers
£ 7.25
St Jacque a la Rass el hanout
Pan-fried Scallops in Rass el hanout Salt w Cauliflower, apple & Horseradish Puree
£ 9.95
Kimroune Harre
Spicy pan fried king prawns in cumin & coriander charmoula on a homemade flat bread
£ 7.50
Doukan Platter for two
A medley of hot and cold meat and vegetarian Moroccan appetizers
Vegetarian option available £12.00
£ 16.00
Mains
Couscous Tradition
Our signature slow roast lamb served on a bed of couscous & seasonal vegetable bouillon.
£ 15.95
Tagine Mdarbel
Succulent Beef Tagine in a light Coriander sauce & Aubergine Puree served with Couscous
14.95
Tender Lamb Tagine with Prune and Apricot
Delicious Sweet & Savory tagine served with Couscous
14.95
Djaj Mcharmel
Slow cooked Aromatic chicken tagine in fresh herbs cumin, tomato & green olive sauce
£ 13.95
Hout
Pan fried fillet of Salmon with beurre charmoula served with a chilled herby potato & spring onion salad
£ 15.00
Tagine Kimroune
Zingy king prawn & roasted red peppers tagine
£ 15.95
Ketbane del Ghanmi
Char grilled lamb cumin kebab served with saffron rice and tomato salsa
£ 14.95
Ketbane del Kfta
Char grilled mince lamb served on sweet & savoury pistachio & fried onion rice
£ 13.95
Djaj Mechoui
Tarragon & coriander marinated chicken fillet char grilled served with mix leaves& flat bread
£ 13.75
Tagine del Adass(V)
A heady lentils Tagine & Oven Caramelized Pumpkin served with Flat Bread
£ 11.95
Desserts
Cinnamon & Pear Creme Brullee
Moorish take on this classic dessert served with sesame biscuits
£5.00
Pastilla au Lait
Crispy Moroccan layered pastry laced with creamy vanilla cream and crunchy almonds
£5.00
Rich Chocolate & Cardamon Tart
£5.00
Halwa Maghribia
Selection of gooey Moroccan almond based pastries
£5.00
All dishes are prepared in house from fresh
Some dishes may contain traces of flour and nuts, please inform the waiting staff if you have any allergies
Service charge of 12.5% will be added to tables of 6 and over. All prices are inclusive of 20% VAT
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